Masks Required In Pro Shop and Clubhouse
As of Friday July 31st, masks will be required to be worn when entering the clubhouse for any reason. This will include the restaurant and pro shop entrances.
Masks must be worn when entering the clubhouse/pro shop even for short periods of time, and when using the washroom facilities.
Masks will not be provided by the facility. Patrons are expected to have their own mask in their possession.
If you are sick, have symptoms or have been outside the country in the last 14 days please stay home.
ARRIVAL AND CHECK-IN
Golfers will be required to wait in the parking lot until 30 minutes prior to check-in. Please follow Golf Service Staff instructions upon arrival. Check-in is located in the proshop. Guests are asked to pay with “tap” credit or debit cards, the use of cash is discouraged but allowed.
PRE-ROUND AND DRIVING RANGE
Golf carts with government approved dividers are in use. Carts are sanitized after each use. Pull carts are available upon request.
The Driving Range is now closed for the season. Golfers will be permitted by our Golf Service Staff to use the chipping and putting greens for 10-20 minutes before their tee time, and will then be sent to the Starter to check in with the Pro Shop before heading onto the course.
Golfers are required to maintain proper social distancing throughout the round. Marshals will be on course to enforce social distance policies.
Ball washers, benches, and bunker rakes have been removed from the course for your safety. Golfers may play “preferred lies” in the bunkers.
Flagsticks are to remain in the holes and not to be touched at any time. A device has been installed in each hole to easily retrieve your ball using your putter head.
FOOD SERVICE AND PATIO
The beverage cart will be available most days (weather permitting) along with the halfway house located between Quarry #9 and Hillside #1
The Patio and Restaurant are open under restricted capacity and is available for general seatings. Both will open at 12pm daily.
Clubhouse washrooms on the lower level will be open and sanitized regularly. On course washrooms are also available. Washrooms on the upper level of the clubhouse will be available for Patio and Restaurant patrons.
Guests are asked to head directly to their vehicles following their round. Golf Carts are to be returned to the orange parking cones. Guests may choose to visit our Patio and Restaurant after their round for food and drinks. If not, we ask that guests leave the property after their round and do not congregate in the parking lot. Guests doing so will be asked to leave the property.
Bring Your Group,
To Our Group.
At the CCGG, we strive to offer the best–in–class services for public golfers in the GTA and Niagara region. Whether you’re looking to enjoy a good round of golf, book a spectacular wedding/ corporate event or savour the delectable food prepared by our exceptional in–house chefs, we are confident that a memorable experience will be created for you.